1 1/2 ounces of bourbon handful of mint leaves, plus a few for garnish 1/4 cup of blackberries, plus one for garnish 1 tablespoon of sugar 1 extra large ice cube, plus a few small ones
1. Combine the bourbon, sugar, blackberries, and mint in a shaker. Thoroughly crush the blackberries and mint using a muddler. Add small ice cubes and shake well. 2. Place an extra large ice cube (we love this ice cube tray for this purpose) to a glass. Strain drink, pressing down on the solids, and pour over the ice cube. Garnish with a blackberry and a few fresh mint leaves.
Musical Pairings: Psychic Ills – One Track Mind + Muddled Blackberry Mint Julep